Menu

---

 This platter includes Spinach Paneer, Chickpeas and Kofta, choice of naan (ghee or garlic), daal  makhni, rice, raita, and homemade- pickle 

 This platter includes Chicken Tikka Masala, Chicken Curry, and Paneer Kadai, choice of naan (ghee or garlic), daal makhni, rice, raita, and homemade- pickle   

Perfect bowl to get in your protein (Veggies, Chicken or Lamb) and veggies for those of you on the go. Bowl includes your choice of protein, lettuce, red onions, tomato, bell peppers and side of raita (Yogurt).

Pastry with potato filling warmly spiced with cinnamon and cloves. 

Seasoned Minced Lamb with our signature spices

 A classic of Irani cafés: spiced minced lamb and peas with a toasted, buttered home-made bun.  

 Vada pav is a savory dinner roll stuffed with fried mashed and spiced potato fritters. It is a popular vegan street food snack eaten in Mumbai and rest of Maharashtra. This dish is full of flavors and various textures! 

Cold and crunchy, light and lovely. Bombay Mix and thin sev tossed with fresh  healthy ingredients like avocado, lime juice, brown puffed rice,  onion, cayenne pepper, tamarind, mint.  

 A blend of fresh cabbage, carrots, and onions with a hint of seasoning, wrapped in a deliciously flaky and crispy spring wrap served with tamarind jam    

 A lightly battered fish fried in Indian spices, ginger, garlic paste and chickpea flour. It’s crunchy and light to eat.    

Our homemade dough with fresh onions, bell peppers, cheese, herbs & spices. Enjoy with the proteins of your choice ( Paneer or Chicken).    

 Vibrant herb chutney sandwich, layered with crunchy fresh veggies and grilled to perfection.     

Pav Bhaji is a spicy mashed vegetable dish, served piping hot with a dollop of butter, diced red onions, cilantro and a squeeze of lime.

A popular street snack of India, A hollow puri ( a deep fried crisp crepe), filled with a mixture of cilantro and mint flavored water, sweet tamarind chutney, potatoes and onions.

Stuffed Naan bites with a choice of your protein (chicken or paneer) paired with  our chef's secret chutney

Flavorful flatbreads that are made with spices, herbs, yogurt, whole wheat flour made with fenugreek (methi) leaves filled with your choice of proteins.

Cauliflower, spices, yogurt and herbs    

Paneer cooked in our clay oven seasoned with our special spices .

*protein substitution upon request, subject to extra charge ( chicken +2)    

Tender roasted bone in chicken slow roasted in a clay oven. Chose from a half or full plate.

Jumbo Shrimp marinated in yoghurt with ginger, garlic, turmeric, garam masala, and crushed black pepper. 

Grilled kebab in chipotle sauce with our Indian spices.

 Pieces of paneer (Indian cottages cheese) and marinated with yogurt and spices and then grilled until charred. Tossed in onions and bell peppers.

Grilled Indian cheese or chicken with bell peppers, cilantro and mint chutney on the side. 

Tender marinated meat wrapped in freshly baked flat bread with lettuce, onion, tomatoes, Feta cheese & tzatziki sauce

*protein substitution upon request, subject to extra charge, choose from chicken, lamb 

Biryani is a delicious savory rice dish loaded with spicy marinated chicken, caramelized onions, and flavorful saffron rice wrapped in a thin, handmade roti. 

*protein substitution upon request, subject to extra charge  

Succulent tender Tandoori spiced chicken cubes over a bed of zesty cilantro corn slaw. Topped with avocado slices, crunchy radishes, and an herb yogurt sauce! 

Freshly made fries cooked and seasoned with our signature herbs and spices, topped with classic masala curry sauce and sprinkled with fresh cilantro and red onion.

 *add chicken +$2

East meets west 

This is yet another popular Punjabi cuisine that is liked by almost every foodie. The dish consists of marinated pieces of chicken grilled in Tandoor and mixed with thick gravy. The smokey flavor filled in every piece of chicken taste heavenly and attracts food lovers across all age-groups. 

The Godfather of Punjabi curry! Tender and juicy chicken marinated in a beautiful spiced yogurt marinade. 

 Chicken Korma is a traditional Indian dish that's light and flavorful almond curry made with tomato paste, plenty of spices and cream that is buttery and completely delicious.   

Staple Indian household curry originating from Portugal made with lamb in a spicy, fiery sauce. 

Goan Fish curry, also known as, fish curry rice, is a staple dish in Goa and Eastern India. It is also one of the cheapest curries available in these regions. The flavor is tangy and spicy and tastes slightly sweetish.  

Shrimp with ginger garlic paste, turmeric powder, kashmiri red chili powder, lime juice & kosher salt. 

A  dish from North India that pairs mild fresh cheese with chopped buttery greens like spinach, mustard leaves or fenugreek leaves.  

A very popular Indian vegetarian dish where balls (kofta) made of potato and paneer are deep fried and served with a creamy and spiced tomato based curry.  

Kadhi is very popular staple especially in the western & northern states. Hearty gravy made from chickpeas contains vegetable fritters called pakoras, to which dahi (yogurt) is added to give it a bit of sour taste.    

Luxurious and creamy black lentils with notes of ginger, garam masala and the just the right amount of chili spice.    

One of the most popular lentil dish  which are tempered with oil or ghee fried spices & herbs.    

Raita is a cool and refreshing yogurt salad that pairs perfectly with any Indian meal. Made with fresh cucumbers, red onion, cilantro, cumin, salt and black pepper.

Vegetables / Chicken / Lamb

Roti is an unleavened wheat-flour breads rolled out much thinner than naan and cooked on a tawa, or flat griddle   

 Soft, chewy, garlicky Indian flatbread     

*add chili and cheese for eadditional $1

Soft, fluffy and delicious flatbread brushed with  clarified butter that originated in ancient India   

Crispy, chewy, buttery, and comprised of innumerable flaky layered whole wheat flatbread  

Oven baked flatbread topped with fresh avocado, garlic, chili flakes, cilantro and pomegranate seeds.

Punjabi style stuffed flatbread made using whole wheat flour and a spicy potato filling, served with a yogurt dip and Indian pickles.   

Can't decide on one? Like them all? We gotch ya! Try our all four lassi shots in a sampler style. You will enjoy 6-7oz. each of our handcrafted lassi. (Traditional sweet, Rose, Mango & Salted Mint)

Creamy hearty mango drink made with yogurt, milk, and ripe mangoes garnished with saffron and crushed pistachios.    

Sweet and subtle yogurt drink with notes of rose and cardamom, garnished with crushed pistachios    

Creamy yogurt, salted and gently spiced with crushed cumin.        

Indian milk black tea boiled with cardamom, cloves, star anise and cinnamon.   

Arabica beans from a single estate in India with rich, aromatic flavors with very low acidity and lightly sweetened almond milk.  

Honey, ginger and tumeric boiled together to form a soothing tea that helps boost your immune system.     

Fresh young coconut water    

Homemade ice cream made with fresh mangos.    

Rose hinted rice pudding mixed with coconut milk garnished with pomegranate and crushed pistachio.       

 Rose flavored Gulab Jamun Cake. Moist cake flavored with  cardamom, saffron and topped with rose petals and our home made whipping cream. A sweet treat! 

Sweet Indian donuts with a rose filling.        

Thandai is an Indian cold drink prepared with a mixture of almonds, fennel seeds, watermelon kernels, rose petals, pepper, poppy seeds, cardamom, saffron, milk and sugar. Enjoy thandai in our homemade mousse.